minus the borgonzola for me
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Dear Devour, You are the best bistro in the world! You produce the most delicious meals I have ever tasted. I could not imagine life without you and that is why I have created a blog for you. Love Zita ps see you tomorrow for lunch
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2010
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June
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- Seared coho on pasta salad with melon, goat cheese...
- Vietnamese style pork sandwich (on baguette) with ...
- Muffuletta; Italian deli meat, roasted zucchini, r...
- Flat iron steak & borgonzola baguette with salad
- Risotto: peas, summer squash, morel, fennel, oven-...
- Braised lamb, tomato, olives and parmesan stuffed ...
- Coho salmon on seven grain salad with mango & feta...
- Coho salmon, buttery herb potatoes, beet puree and...
- Warm meatloaf, tomato sauce & raclette baguette wi...
- Chicken, mushrooms & creamed leeks on popover serv...
- Spinach cauliflower rice samosas with tamarind chu...
- Tomato, bocconcini and basil salad
- Thai black rice salad with mango, sunflower sprout...
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June
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I was tempted by that menu item but opted for my brought lunch. Now that I see it, I realize I clearly made the wrong choice.
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